A perfectly roasted Tonda Gentile Trilobata hazelnut wrapped in luxurious dark chocolate. A singular pleasure.

Malmsey Madeira, with warm brown sugar, citrus peel, and butterscotch notes, plays off of the rich dark chocolate and roasted hazelnut.

A vibrant candied orange core, beautifully offset by a velvety dark chocolate casing.

Pair our Orange dragées, from Turin, with the effervescent sweetness of neighboring Asti's very own Moscato d'Asti.

A piquant dried cranberry interior artfully united with a silky sheath of dark chocolate. Handcrafted in the Turin tradition.

Merlot's dark fruit flavors and silky tannins amplify the complexity of tart cranberry and rich dark chocolate.